We just returned from vacation and I’m entering my busiest work time of the year.
I’m trying to beef up my blog and share as many food and drink recipes as I can before the end of the year.
I had some down time today so I tried out a new holiday cocktail. I highly recommend adding this baby to your holiday beverage menu.
Really easy! Let me know if you give it a go!
CRANBERRY FRENCH 75
1 oz. Gin
2 oz. Cranberry Simple Syrup (1 cup water • 1 cup sugar • 2 cups fresh cranberries)
1 tbs fresh lemon juice
topped with your favorite champagne 🥂
Add a lemon twist and cranberries for a seasonal look and serve it in a champagne flute.