I saw a similar recipe to this one on Pinterest I wanted to recreate it. This cheesy bread takes me back to my college days at the University of Kentucky to Mad Mushroom — not to be confused with Mellow Mushroom. They had the BEST cheese sticks everrrrrrrr paired with ranch (because I’m…
Category: Side Dish
Almond Butter Chicken Linguine and Spring Salad
It’s finally spring… and time to spring clean your home and your diet. Earlier this week, I had the chance to appear on LOCAL 3 in Chattanooga for a fun segment about spring cleaning your diet. There are many things to take into consideration when reevaluating what you eat. Here are some quick…
Rotisserie Chicken Baked Taquitos
If I’m making Mexican food, I typically opt to use rotisserie chicken. I love the flavor, and it makes it oh, so easy to cook! This Taco Tuesday I’m sharing my super simple spin on baked taquitos. Next time I make these I will use flour tortillas over corn… my kids just don’t…
Crispy Fried Rice
If you’re like me, you never really know what to do with old steamed rice. We eat a lot of rice in our house and I used to save the leftovers in the fridge thinking I would pull it out the next day and do something with it. And then I kind of…
